Anchovy fillets in oil from the Gulf of Sant'Erasmo
Taste the anchovies in oil from the Gulf of Sant'Erasmo, marinated in olive oil and perfect for enriching first courses or creating tasty canapés
Ingredients: Anchovies, sunflower seed oil, salt.
Allergens: Contains fish - Fishery product
Nutrition statement - Average values per 100 g product with oil
| Energy value | 878,64 kJ / 210 kcal |
|---|---|
| Fats of which saturated fatty acids | 9,70 g 2,20 g |
| Carbohydrates of which sugars | 0 g 0 g |
| Protein | 28,89 g |
| Salt | 0,30 g |
Anchovies from the Gulf of Sant'Erasmo, fished in Sicily in the Mediterranean Sea, stand out for their size and full-bodied flesh. Selected from the meatiest, they are salted, cleaned by hand one by one with a knife and marinated in olive oil.
A unique and simple product, ideal for seasoning first courses or for preparing delicious canapés based on butter and anchovies.
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